Liberation de-alcoholized Pinot Noir Rosé wine offers a delightful and accessible option for those seeking a de-alcoholised alternative. With its inviting aroma, refreshing flavors, and balanced acidity, it’s perfect for warm summer days or as an accompaniment to light meals and appetizers.
Indulge in the elegant allure of our Pinot Noir Rosé. Its pale coral hue beckons with enticing aromas of fresh red berries, succulent strawberries, and luscious watermelon. This graceful wine balances crisp acidity with a subtle roundness. Delicate strawberry flavours bring juicy sweetness, while ripe raspberries add depth. With a refreshing burst of watermelon, it embodies the bliss of summer. The smooth finish leaves a lasting impression. Pair it with salads, seafood, or grilled vegetables for a sensory journey that celebrates life’s joys.
THE HEART OF US
The Liberation
Value Chain
The value chain of Liberation de-alcoholised wine spans across multiple interconnected stages, each contributing to the creation and dissemination of this alcohol-free alternative. It commences at the vineyard, where traditional wine grape cultivation takes place. Grapes are carefully selected and harvested to ensure optimal flavour and quality.
The production phase involves the crucial de-alcoholisation process, a meticulous step that retains the intricate bouquet and taste of the wine while eliminating its alcoholic content. Subsequently, the bottling stage encapsulates the liquid in appealing packaging, branding the de-alcoholised wine for consumer appeal.
Our distribution channels play a pivotal role in making the product accessible to a broader audience, encompassing online platforms, markets, events, and restaurants.
Our process is underpinned by our focus on sustainability, at each step in the process, we strive to ensure that sustainable practices are maintained. When you purchase our wine, we encourage you to adopt this process and do your part in recycling your empty bottles.
